White bean and coconut milk hummus
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You probably already know hummus, that silky Lebanese dip made with chickpeas. Today, we add a twist by replacing the chickpeas with white beans. This easy, healthy, inexpensive, and very tasty recipe takes just 5 minutes to prepare and is perfect for dipping. Hummus is an ideal source of plant-based protein for a snack. It’s perfect for spreading or dipping with crudités, nachos... If you’d also like to enjoy this dish, we’ll show you how to make it, step by step, right here!
Ingredients
10
For decoration:
Materials
- Chopper / blender / food processor