Banana cupcakes with cream cheese frosting

Banana Cupcakes With Cream Cheese Frosting
Dessert
8 servings
Easy
35 min
885 Kcal

Ingredients

8

Cupcakes:

Cream Cheese Frosting:

Estimated cost: 5.26 (0.66€/serving)

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Preparation

Preparation15 min
Cook time20 min
  • Preheat oven to 350 degrees. Line a standard sized muffin pan with muffin liners or spray with cooking spray. In a large mixing bowl, combine all the ingredients. Mix until just blended.Fill muffin cups a little more than 3/4 full. Bake for about 20 - 24 minutes or until a toothpick comes out clean. Remove from oven and cool completely.

    While the cupcakes are cooling, make the frosting. In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar.

    Once the cupcakes have completely cooled, ice them and enjoy!

Nutrition

for 1 serving / for 100 g
Calories: 884Kcal
  • Carbo: 150.3g
  • Total fat: 22.4g
  • Saturated fat: 11.9g
  • Proteins: 15.5g
  • Fibers: 4.9g
  • Sugar: 86.8g
  • ProPoints: 24
  • SmartPoints: 39
Nutritional information for 1 serving (292g)

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