Petitchef

Eggless banana cupcakes

Other
8 servings
10 min
25 min
Easy

Ingredients

8

Preparation

  • 1. Preheat oven to 350 degrees F and prepare muffin liners.

    2. Sift flour, baking soda, baking powder, salt and sugar.

    3. In a separate bowl, mix oil, milk, and vanilla & almond extracts with mashed bananas.

    4. Mix wet ingredients into dry - no need for hand blender.

    5. Fill cupcakes two-thirds of the way and bake for about 25 mins.

    This actually makes about 12 cupcakes, but the "number of serving" on this site only goes up to 8!


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