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Chai Recipe


By Heavenlytealeaves's Blog (Visit website)



Cafe_Chai_Loose 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

If you’re looking for an authentic recipe for a classic Indian Masala Chai, this just might be the perfect recipe for you.

 


It took Heavenly Tea 6 months and many trials to perfect this recipe. 


 


Ingredients:  


 2 tsp. Heavenly Tea’s Cafe Chai tea

8 oz. filtered water

8 oz. low fat milk

2 tsp. sugar

1/4 tsp. black pepper (optional)

1/4 tsp. ground cardamon (optional)



Combine water and milk in a pot.  Heat slowly at medium heat.
When the liquids begin to boil, add tea, sugar, and spices.
Reduce heat to low, and let simmer for about 3 to 4 minutes.
Remove from heat and strain to serve.

This recipe serves two. 



*Remember that extra spices and sugar are optional.  Always adjust to your own taste.

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