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Crockpot Bread Pudding
I commented on a post with Tami at Feeding a Hungry Soul and in an email I mentioned the food project we have in the woodworks and she told me about her food business. She has a wonderful homemade Gourmet business and she sent me one of her packets to try. Here is it (photo below), Crockpot Cranberry Bread Pudding. It was so delicious it was gone within the hour. I am very impressed by her system, you should go check it out. Here website...Homemade Gourmet. This is a recipe I followed for the regular bread pudding. I can't find the photo at the moment but will update. Ingredients 1/2 cup sugar 1/4 teaspoon freshly ground nutmeg 2 cups milk 2 eggs 4 cups 1/2 inch cubes stale bread or cake 1/4 cup raisins or craisins Preparation Beat sugar, nutmeg, milk and eggs. Completely combine. Put cubes in buttered crockpot. Pour egg mixture over them. Allow to stand until liquid is absorbed. Mix in raisins. Cover and cook on high for 2 to 3 hours. (I found this easy to burn on high, so keep your eye on it.) For more crockpot recipes head on over to This week she has some really yummy recipes on her blog, not going to spoil the surprise...
related searches : Crockpot
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