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Mixed Veg Semiya


By Family Recipe Guide (Visit website)



My cousin was home and she loves to snack all the time, she needed something to eat and I though will make her something healthy so made this.

Ingredients:

MTR Vermicelli: 2 cups
Onion: 1 medium chopped
Carrot: 1 1/2 grated
Sprouts: 5 tbs (any i had methi so used it)
Tomato: 1 medium chopped
Green Chilli: 3 slit
Mint: 3 tbs chopped
Coriander: 4 tbs Chopped
Lime: Juice of 1
ginger garlic paste: 1/2 tsp
Oil: 3 tsp
Salt: To taste
Turmeric: 1/4 tsp


Preparation:

Take a wok or a kadai in that heat oil, add onions and saute untill translucent, to this add the ginger garlic paste, turmeric and saute . Now add the carrot, green chillies, sprouts, mint & chopped tomato saute untill tender . Add the vermicelli and salt and fry for atleast 2 minutes now add sufficent water and cook it till done. Add the lime juice and coriander and serve it hot.
You can add as many vegitables as you want to this like capcicum, peas, corn , potato.





Receipe: Pavithra Arcot
Posted by: Pavithra Arcot


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