Sindhi dry masala fish/sindhi sukhi machi

Sindhi dry Masala Fish/Sindhi Sukhi Machi
Main Dish
5 servings
Easy
50 min

Sindhi cuisine basically originated from Sindh, now located in the eastern border of Pakistan.The staple food of Sindhi household basically consists of Phulka, a wheat based flat bread and rice with a combo of dal and sabzi. Today's recipe is a Sindhi sukhi machi/ Sindhi dry Masala Fish inspired from the cookery show by well known Pakistani chef Mehboob Khan.


Ingredients

5

For Tempering :


Preparation

Preparation20 min
Cook time30 min


Questions


Photos of members who cooked this recipe

Comments

Rate this recipe:




+