Masala koonthal (spicy squid masala/calamari masala) vote now PreviousNext Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 170 gms cleaned squid/Calamari/koonthal/Kanava For marinade: ½ teaspoon paprika/Kashmiri Chilli powder ½ teaspoon turmeric powder A pinch of salt Others: coconut oil or other oil- as required ½ cup chopped onions, ½ of a large onion 1 large clove of garlic, chopped A small piece of ginger, chopped ¼ cup tomato ½ teaspoon paprika/Kashmiri Chilli powder ¼ teaspoon black pepper powder 6-8 curry leaves A good pinch of garam masala Few teaspoons of water Salt to taste View the directions