Organic chicken jerky (bak kwa) - make your own

Ingredients

• 1/3 libra organic ground chicken
• 1 tablespoon light soy sauce
• 3 teaspoons brown sugar
• few squirts of honey
• 1/2 tablespoon cooking wine
• 1-2 teaspoon canola oil

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Preparation

• Mix all the seasonings in a bowl. Add 3/4 of seasonings into ground chicken; add in cooking wine, canola oil.
• Mix and combine well in a separate bowl, marinating the ground chicken, set aside for about 15-20 mins.
• Preheat oven 350deg F. Lay the marinated chicken onto parchment paper lining a flat baking tray. Use another parchment paper as the "tool" to press down the chicken, flat and thin.
• Bake at 350degF for about 15-20mins. Send it back to oven with other side up and continue baking for the rest of 20 mins.

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