Mixed fruits and bread halwa

Name: Mixed fruits and bread halwa
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 5
Cuisine: En
Ingredients: Mixed Fruits (Cut in to pieces) - 1 Cup; Whole Wheat Bread - 4 (Remove corners and slightly toast in dosa pan with little ghee. No deep frying in ghee needed); Dates - 2 (Chopped Finely); Cashew - 6 (Finely broken); Sugar - 1/2 Cup or adjust to your taste; Ghee - 4 teaspoons or little more than that.; Honey - 4 teaspoons (This gave very nice flavour) (Optional)

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5 servings

Very Easy

22 min

Ingredients

Mixed Fruits (Cut in to pieces) - 1 Cup
Whole Wheat Bread - 4 (Remove corners and slightly toast in dosa pan with little ghee. No deep frying in ghee needed)
Dates - 2 (Chopped Finely)
Cashew - 6 (Finely broken)
Sugar - 1/2 Cup or adjust to your taste
Ghee - 4 teaspoons or little more than that.
Honey - 4 teaspoons (This gave very nice flavour) (Optional)

Preparation

Preparation10 min

Cook time12 min

Grind the mixed fruits to a fine paste.(Don't add water). In a pan, add 2 tsp of ghee and then add this paste. Stir well and medium the flame.
Stir continously so that it won't stick to the pan. After 5 minutes, add the sugar.
Mix well and keep stirring for another 5 minutes. Now, soak the bread pieces in water.
Squeeze out the water and then add the bread to the cooking contents.
Mix well. Stir continously. Add the chopped dates and broken cashew.
Keep stirring till the mixture gets thickened. Finally, add honey and 2 tsp of ghee.
Serve hot or chilled.