Petitchef
Not yet a member | Login with:
Forgotten password ?  
PETITCHEF
Advanced search

Shenga hindi (groundnut chutney pudi ) / peanut cutney pudi



Shenga Hindi (Groundnut Chutney Pudi ) / Peanut Cutney PudiRecipe type: Other
Number of serving: 1 servings
Preparation time: 10 minutes
Cook time: 0 minutes
Ready in: 10 minutes
Difficulty: Very Easy
Print this page
Ingredients:

- Roasted Groundnut - 1 cup (100 g)
- Red chilli powder - 1 tablespoon(According to your taste)
- Garlic pods - 5-6
- Jeera powder - 1/2 tablespoon
- Salt to taste
Preparation:

Step 1: First grind the roasted groundnut. Make the garlic paste.

Step 2: Now take all the ingredients and mix well then grind it coarsely.



Print this page
By rekaina (Visit website)




Rate this recipe:


Questions:


Related recipes


RECIPES




Cooking Units Converter


Daily Menu

Miligrame (mg)
(g)
(oz)
Pound (lb)
(kg)
Millilitre (ml)
Centilitres (cl)
Decilitry (dl)
Litres (l)
Degrees Fahrenheit (°F)
Degrees Celsius (°C)

Yummy or Yucky

Gluten free cranberry sconesGluten free cranberry scones
Yucky
Yummy