Philly Cheesesteak Pizza

Ingredients

1 medium onion, sliced

1 medium green pepper, sliced

8 oz mushrooms, sliced

8 oz roast beef, shaved

3 tbsp Worchestershire sauce

1/4 tsp black pepper

1 batch sicilian thick crust dough

3 tbsp olive oil

1 tsp crushed garlic

4 cups provolone cheese

1/4 cups Parmesan cheese, grated

Preparation



Saute vegetables in 1 tbsp olive oil until limp; add roast beef. Cook for three more minutes. Add Worchestershire sauce and pepper; stir and remove from heat. Set aside. Brush prepared dough with 3 tbsp olive oil and spread crushed garlic over entire surface of dough. Top with a light layer of shredded cheese, then meat/vegetable mixture, distributing evenly. Top with remaining shredded cheese, then Parmesan. Bake in preheated 500F oven until cheese is melted and bubbly. Let sit 5 minutes before cutting and serving.