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A food Journey in Korea- Ireland - (Visit website)
Pork Fillet Apple Mustard powder Parsley Cinnamon
Salt and pepper
Cut open the fillet and stuff with sauteed apples, mustard powder,cinnamon,salt and pepper Cover the apples in foil. Put in a pre heated oven 180 Celsius. Put in for 20 mins then remove the foil . Cook again for another 10 mins.