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Recipe & Review No. 2 from Mom ?s Very Best Recipes ? Chicken Tortilla Soup ? YUMMY!!


By Not Quite June Cleaver (Visit website)



IMG_1130



4 cups chicken broth
2 cups cooked chicken, diced
2 – 15 ounce diced tomatoes drained
1 – 16 ounce can corn, drained
1 – 16 ounce pinto or red beans drained and rinsed
1 1/3 cup salsa
2 TBSP taco seasoning mix
Garnish: sour cream, shredded Mexican blend cheese, corn or tortilla chips

Combine all ingredients except garnish in stockpot over medium heat.  Simmer, covered for 30 minutes, stirring occasionally.  Top individual portions with desired garnishes.  Serves 6-8.


I have to tell you this was some fine soup!  I loved it.  Another winner from Gooseberry Patch’s Mom?s Very Best Recipes


Best of luck ? I wish you could all win!  However since that?s not possible, as soon as we all congratulate the winner on February 21 , and if you are not that lucky duck, zip over to Gooseberry Patch and get yourself a copy of Mom?s Very Best Recipes .  Oh heck ~ go ahead and order several ? they make great gifts for all your foodie friends.  Now leave me a comment and get your name in.


More great places to find Gooseberry Patch:


Blog:  www.gooseberrypatch.typepad.com

Facebook:  www.facebook.com/gooseberrypatch

Twitter:  www.twitter.com/gooseberrypatch

Video Channel:  www.youtube.com/user/gooseberrypatchcom




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