Pilgrim hats-thanksgiving food craft for kids

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15 servings
Very Easy
25 min
670 Kcal

Ingredients

15

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Preparation

Preparation15 min
Cook time10 min
  • Remove paper liners from peanut butter cups.
  • Holding the bottom of a peanut butter cup, dip top of cup in yellow frosting.
  • Position over center hole on the bottom of cookie, forming the hatband and crown.
  • Add a buckle of Chiclets gum.
  • Repeat with remaining cups and cookies.

Nutrition

for 1 serving / for 100 g
Calories: 670Kcal
  • Carbo: 60.1g
  • Total fat: 33.1g
  • Saturated fat: 6.4g
  • Proteins: 21.1g
  • Fibers: 12.9g
  • Sugar: 53g
  • ProPoints: 17
  • SmartPoints: 26
Nutritional information for 1 serving (507g)

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