SEPTEMBER! Can you believe it! Bring on the jacket weather,
the crisp leaves,
the beautiful colors,
the wonderful savory foods,
and the spiced baked goods.
Fall is a wonderful time to be in love with cooking.
So many fresh garden flavors to choose from.
I think we'll have a great time around here, I've got some fabulous things lined up just for you.
And you.
And you there,
with the pretty
Ingredients :1 Pack of Extra Silken Tofu (350g)
100g Minced pork/chicken
4 Wolfberries
Parsley for garnish
(A)
5 Chinese mushrooms (diced)
2 Slices of onio...
Ingredients :Tomatoes: 2-3 (I used a bowl of cherry tomatoes)
Lentils: 1/4cup, boiled and mashed
Onion: 1/2
Salt, Pepper: 1 tsp or to taste
Tamarind paste/pulp...
Ingredients :4 chicken thighs, rubbed with Emeril?s essence and grilled
3 strips of thick sliced bacon, chopped and cooked crisp
1 can of whole kernel corn, drai...