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Sun Dried Tomato, Basil and Cashewnut Pesto with Pasta


By Parita's World (Visit website)



Dear All,

It has been a long and rather stressful week at work not that I am complaining, i like to keep my self busy but not that long where i start missing on my lunch and dinner. Dont you all think we should work 4 days a week and get 3 days off? Sometime back we were having this discussion in the office and everybody agreed that we should follow 4 days work rule but the problem here is though everyone agrees on this no one takes any action!

Now after a long day's work i was feeling lazy to cook so settled for something quick , easy and fulfilling. What better than jazzing up some pesto with pasta! It was ready in less than 30 mins and personally i love the flavors of tomatoes and fresh basil, one of my favorite combinations. I have used cashewnuts here to enhance the richness of the dish, you can use any of your favorite nuts like walnuts, almonds or pine nuts.

As you can see I have changed my blog layout as well. I was in search of a new layout from a very long time and finally found one! I am planning to make few changes as well so do watch out! Do let me know how do like my new layout and if you have any suggestions to make it more user friendly :)

Sending this to Presto Pasta Nights guest hosted this week by Helen of Fuss Free Flavors, started by Ruth of Once Upon A Feast



Its been raining awards in our blogosphere and of course I am drenched too :)
Sushma, Pinky, Faiza Ali, Priya, Shri and Shabs all have passed these wonderful awards to me. Thank you all for your wonderful gestures, you all have made my day!


Padma has tagged me to share my ABCs....hmmm suddenly my mind is now remembering the abc nursery rhyme...let me see if i remember it all :)

The Rules:
1. Link the person who tagged you.
2. Post the rules on your blog.
3. Share the ABCs of you.
4. Tag 4 people at the end of your post by linking to their blogs.
5. Let the 4 tagged people know that they have been tagged by leaving a comment on their website.
6. Do not tag the same person repeatedly but try to tag different people, so that there is a big network of bloggers doing this tag.

The Tag:
1. A ? Available/Single? Huh?
2. B ? Best friend? Many
3. C ? Cake or Pie? Cake
4. D ? Drink of choice? Buttermilk
5. E ? Essential item you use every day? Laptop, Phone and Sunscreen lotion
6. F ? Favorite color? Sky Blue
7. G ? Gummy Bears Or Worms? Loved Gummy Bear Cartoon on disney :)
8. H ? Hometown? Aamchi Mumbai
9. I ? Indulgence? Lots - chocolates, ice creams, chaats etc
10. J ? January or February? hm....January thats close to my birthday :)
11. K ? Kids & their names? Not Applicable
12. L ? Life is incomplete without? My Family and friends
13. M ? Marriage date? Not Applicable
14. N ? Number of siblings? 2 - 1 sister, 1 brother
15. O ? Oranges or Apples? Oranges
16. P ? Phobias/Fears? Insects....cant stand them
17. Q ? Quote for today? Whatever Happens, Happens for the Best
18. R ? Reason to smile? Many - Old memories, appreciation, when i see a small baby etc
19. S ? Season? Rainy in India, Spring outside India
.20. T ? Tag 3 People? Just 3?
21. U ? Unknown fact about me? I still have to discover myself :)
22. V ? Vegetable you don't like? Bitter Gourd
23. W ? Worst habit? Speak tooo fast, trying to change
24. X ? X-rays you've had? Many...
25. Y ? Your favorite food? Lots..food made by my mom, right now craving for pani puri
26. Z ? Zodiac sign? Capricorn

Friends I would like to Tag are Nithya, Lone Acorn, Lena and Rekha


Ingredients:
1 cup pasta boiled of your choice (I used spagetthi)
1/2 cup sundried tomatoes
12 - 15 cashewnuts
1 big tomato chopped
1/4 cup olive oil (I used from the sundried tomatoes)
1/3 cup fresh basil leaves
1/2 paprika flakes (optional)
Salt and Pepper to taste



Procedure:
Roast cashewnuts lightly in oven for 5 mins. We donot want some golden brown.In a pan saute the tomatoes with very little oil for about 2 mins, until soft.Grind together sundried tomatoes, basil, chopped tomatoes, cashewnuts, paprika flakes and oil together into smooth paste.Season the pesto with salt and pepper according to your taste.

Serving Suggestions:
Pesto goes very well with pasta or you can serve them with crackers and bread sticks, makes wonderful appetizers!

I know its been a long post, signing off here, have a wonderful and fun filled weekend !!!

Luv,



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