No one thought it was so good: my summer lasagna amazed everyone!
In summer, for convenience and freshness, we often tend to go for cold dishes such as rice salad, pasta salad or chicken salad, which are practical and quick to prepare. However, every once in a while it is nice to get out of the routine a bit and treat yourself to something tasty and delicious, but without getting too heavy. Precisely for this reason, summer lasagna is an 'excellent alternative: with just a few ingredients, it manages to bring to the table a mix of fresh and light flavors, perfect for the summer season. it's true, turning on the oven when it's hot may seem like a challenge, but the end result amply repays the effort.
Ingredients for 3 people
- 5 oz dry lasagna (+/-)
- 1,3 lbs zucchini (about 4)
- 1.5 fl oz white wine
- 1 cup grated parmesan cheese
- 1 mozzarella (4.5 oz)
- 1/2 onion (small)
- Olive oil to taste
- Pepper to taste
- Salt to taste
For the béchamel sauce:
- 14 fl oz milk
- 1.5 oz butter
- 1/3 cup flour
- nutmeg to taste
- salt to taste
Here you can find the detailed recipe to prepare it at home!
Want to bring a tasty meal to the table ? Zucchini lasagna is the perfect solution for those looking for a vegetarian alternative to classic lasagna. Easy to prepare and full of flavor , this lasagna will win the palate of the whole family....
Khadija Diagne
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