Bread with Pork
8 recipes
Pork floss bread roll
Other Very Easy 20 min 25 min
Ingredients: A: 150 g hot boiling water 150 g high gluten flour B: 1 large egg 200 g water 120 g sugar 1 tsp salt 450 g high gluten flour 1 1/2 tsp yeast C: 60...
Nikuman japanese steamed pork buns
Main Dish Very Easy 15 min 25 min
Ingredients: For the dough: 2 1/2 cups all-purpose flour 4 teaspoons baking powder 1/4 cup granulated sugar 2/3 cup warm milk For the filling: 4 ounces ground...
Pork floss bun
Main Dish Very Easy 20 min 15 min
Ingredients: for a roll makes 5 buns: 195g bread flour 90g plain flour 12g milk powder 30g caster sugar 6g salt 6g yeast 60g beaten eggs 65g water 75g water...
Monday?s bread bowl: chamorro sausage
Other Very Easy 10 min 15 min
Ingredients: 1 medium-sized bowl 1 wooden spoon 2/3 cup datu puti 3 lbs ground pork 5 garlic cloves, minced 1 small yellow onion, minced 3 teaspoons paprika 3...
Pucca noodles
Main Dish Very Easy 25 min 15 min
Ingredients: 2 tablespoons canola or peanut oil 1 teaspoon bacon drippings (optional) 2 bunches scallions, white part only, thinly sliced on the diagonal 2″...
Spinach Loaf with Pork Floss filling/ Water Roux Method - Bread #8
I suppose using milk for the custard paste. However since I have run out of milk I replace with milk powder. It works well too. I like the bright green colour and the swirl effect filling of the bread. Ingredients: ~Water Roux/ Custard pas
Roast Pork Roll
Made this savoury 'Roast Pork Roll' for dinner recently. I can also call it a meat loaf as basically this is a loaf or roll of bread with meat. The only difference is that the filling is of Chinese style roast pork aka 'siew yoke'.
Piggy Pork Steamed Buns
Another piggy-themed food :)! I was inspired to make piggy-shaped pork steamed buns after I saw Kristy's cute mantou buns a few days ago. The recipe itself is adapted from Maangchi's savoury Jjinppang mandu , because I am not into mantou buns with sw
