Lemon sarsi chicken vote now PreviousNext Main DishVery Easy36 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1 lemon, cut into 2, first half for juice, the other half sliced thinly. Half can of Sarsi, the other half for drinking while cooking. 12 chicken wings, marinate with 1 tablespoon of soy sauce, 2 tablespoons of rice wine, 1 clove of minced garlic and just a bit of minced ginger (about half a tsp). Marinate for at least 15 minutes before frying. Some corn starch and water, mix together for sauce thickening. View the directions