Lobster thermidor
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Ingredients
4
Sauce :
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Preparation
Preparation15 min
Cook time10 min
- Remove any meat from lobster, claws and cut in pieces. Put the butter in a pan, add shallot until soften. Add double cream, bring to simmer.
- Reduce the heat and add mustard, basil leaves, lemon juice, salt and pepper. Mix lobster meat with this sauce.
- Preheat the grill, spoon the lobster into shell, sprinkle with parmesan cheese and place under preheat grill until golden brown, serves with salads.
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