Petitchef

Banana halwa

Other
6 servings
10 min
40 min
Very Easy

Ingredients

6

Preparation

  • In a thick bottomed Uruli or a non-stick kadai add the sugar and water and heat until the sugar completely melts .
  • Add the chopped bananas into it and give a good stir.
  • Simmer the heat to the lowest and stir once in a while adding 1-2 tbsps of ghee as it starts browning.
  • Once the halwa becomes golden brown and starts leaving the sides of the pan[approximately after 40 minutes] add the cardamom powder.
  • If you are using a uruli,at this stage the ghee would start separating from the halwa.
  • Pour the halwa into a greased stainless steel plate and level it with the back of a spoon or spatula.
  • Let it cool completely and then cut into shapes of your choice.

You may like

YouTube


Photos

Banana Halwa, photo 1
Banana Halwa, photo 2

Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Banana bread and banana cake
Banana bread and banana cake
4 servings
2 h 40 m
Easy
Recipe Banana stew/ethakka stew/curry/payasam
Banana stew/ethakka stew/curry/payasam
4 servings
55 min
Very Easy
4 / 5
Recipe Banana fritters
Banana fritters
2 servings
20 min
Very Easy
Recipe Banana and cocoa bowl cake - Video recipe !
Banana and cocoa bowl cake - Video recipe !
1 servings
13 min
Very Easy
Recipe Banana Split, an exquisit dessert
Banana Split, an exquisit dessert
1 servings
15 min
Very Easy
Recipe Banana and vanilla milkshake
Banana and vanilla milkshake
1 servings
5 min
Very Easy

Recipes