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Sujee cookie (suji biskut)
Sujee Cookie (Suji Biskut)
Preparation
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Sift flour, add sugar and vanilla essence into mixing bowl.
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Pour ghee mixture in flour mixture and knead well to form a firm dough.
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Preheat the oven to 170°C. Roll dough into small ball sizes and place on tray.
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Place a small piece glazed cherry or either red or green food colour to decorate the cookie.
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Bake for 20 - 25 minutes till cooked. The cookies should be white and crumbly in texture.
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Cool on wire rack before storing in air-tight container.
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