Kellogg's magic cookie bars / biskut jongkong magik
Preparation
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Measure Kellogg's Corn Flakes, sugar and margerine/butter into 13 x 9 x 2 inch baking pan.
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Mix thoroughly. With back of a spoon, press mixture evenly and firmly in bottom of pan to form crust.
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Sprinkle walnuts, choc chips and coconut evenly over the crust.
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Pour sweetened condensed milk evenly on top.
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Bake at 350F about 35 minutes or until lightly browned around edges.
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Cool completely before cutting into bars.
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Store in an airtight container in refrigerator.
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