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Kellogg's magic cookie bars / biskut jongkong magik

By ?LOVE2COOK? ...Food & Life...
(4.00/5 - 1 vote)

Ingredients

- 6 cups Kellogg's Corn Flakes ~ crushed to 1.5 cups
- 3 tablepsoons sugar
- 1/2 cup margerine or butter ~ softened
- 1 cup coarsely chopped walnuts
- 1 cup semi-sweet chocolate chips
- 1 1/3 flaked coconut
- 1 can/15 ounces sweetened condensed milk

Preparation

Step 1

Measure Kellogg's Corn Flakes, sugar and margerine/butter into 13 x 9 x 2 inch baking pan.

Step 2

Mix thoroughly. With back of a spoon, press mixture evenly and firmly in bottom of pan to form crust.

Step 3

Sprinkle walnuts, choc chips and coconut evenly over the crust.

Step 4

Pour sweetened condensed milk evenly on top.

Step 5

Bake at 350F about 35 minutes or until lightly browned around edges.

Step 6

Cool completely before cutting into bars.

Step 7

Store in an airtight container in refrigerator.

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By ?LOVE2COOK? ...Food & Life...







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