Vanilice- serbian holiday cookies

Vanilice- Serbian Holiday Cookies
Other
10 servings
Very Easy
50 min

Ingredients

10

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Preparation

Preparation30 min
Cook time20 min
  • Vanilice- Serbian Holiday Cookies - Preparation step 1Mix all the ingredients except jam together, and stretch the dough with a rolling pin to the thickness of about 1 finger (you might have to split the dough into two parts). The dough is very sticky, so be sure you use plenty of flour on your counter tops. Use a round cookie cutter or a shot glass to cut round shapes.
  • Vanilice- Serbian Holiday Cookies - Preparation step 2Transfer them into a greased pan. Bake for 20 minutes at 350F.
  • Vanilice- Serbian Holiday Cookies - Preparation step 3While the cookies are still warm, take them out of the pan, apply jam and make sandwiches.
  • Vanilice- Serbian Holiday Cookies - Preparation step 4When they cool down, roll them in powder sugar. Wait at least one day before serving them. As the time goes on, they just get better and softer. They go well with coffee or tea.


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