Homemade basil oil
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To upgrade a salad or a simple pasta recipe ! This oil is perfect to offer as a birthday gift !
Ingredients
1
Estimated cost: 0.7Euros€ (0.7€/serving)
Materials
- 1 empty bottle (250 ml )
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Preparation
- Put the fresh basil leaves in the bottle. Fill with olive oil and close the bottle.
- Leave to soak during 30 days in a dry and out of direct light place. Then, filter your oil by removing the leaves. And that's all !
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Mention @petitchef_en and tag #petitchef
Mention @petitchef_en and tag #petitchef
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Questions
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Observations
You can fill an olive oil bottle with oil already inside !
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