How long does ricotta and basil cream pasta keep?

Store it in the fridge for up to 3 days. Reheat it in a frying pan with a little water to achieve a creamy consistency.

Can I use other types of pasta?

Of course. Use short or long pasta such as tagliatelle, spaghetti, penne rigate, rigatoni, mezzi rigatoni, or paccheri.

Can I substitute the cream (heavy cream) in this recipe?

Yes, use cream cheese, such as Philadelphia.

Pasta with ricotta cream and basil

Name: Pasta with ricotta cream and basil
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: En
Ingredients: 6.3 oz pasta; 7 oz ricotta (1 pot); 2 handfuls of fresh basil (approx.); 1 clove of garlic; olive oil; salt; pepper

Main Dish

Very Easy

15 min

277 Kcal

Pasta with ricotta cream and basil is the perfect option for a quick and very tasty dinner. A unique and irresistible dish prepared in minutes. The divine combination of ingredients has resulted in an intense, balanced flavor. It's also a vegetarian option, so everyone can enjoy this recipe without restraint. Check out our step-by-step instructions below, and enjoy!

Ingredients

6.3 oz pasta

Cream:

7 oz ricotta (1 pot)
2 handfuls of fresh basil (approx.)
1 clove of garlic
olive oil
salt
pepper

Materials

immersion blender
frying pan
pot