How to make homemade fruit coulis?

Name: How to make homemade fruit coulis?
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Cuisine: En
Ingredients: 5 oz of jam from the desired fruit; 1 Tbsp of water

Side dish

Very Easy

15 min

62 Kcal

To make an easy and quick fruit coulis, follow our step-by-step recipe below ↓ ↓ Homemade, you can enhance all your favorite desserts with this fresh and fruity coulis: panna cotta, cheesecake, crêpes, tart, cake...

Ingredients

5 oz of jam from the desired fruit
1 Tbsp of water

Materials

Microwave
Strainer

Preparation

Preparation10 min

Cook time5 min

Add 1 Tbsp of water to the jam and mix.
Heat in the microwave for 40 seconds.
Strain to remove all the seeds.
Once the coulis is smooth, let it cool to room temperature.
And there you have it, your fruit coulis is ready! You can use it with panna cotta, cheesecakes, and many other desserts!