Kinder bueno spread - only 2 ingredients

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Side dish

5 servings

Very Easy

35 min

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If you're a Kinder Bueno lover, you obviously melt for the extra creamy filling found in Kinder Bueno?! Good news: we reveal the recipe!! Plus, it only contains two ingredients. You got it, there's no reason not to try this wonder ♥ We leave you with our step-by-step instructions below ↓

Ingredients

• 250 g hazelnuts
• 100 g white chocolate

Materials

• baking sheet, oven, food processor, airtight container

Preparation

• Place the hazelnuts on a baking sheet lined with parchment paper. Bake for 10 minutes in a preheated oven at 200°C (390°F). Let cool.
• Remove the skins from the hazelnuts by rolling them under your hands. Melt the white chocolate.
• Transfer the peeled hazelnuts to a food processor. Add the melted white chocolate.
• Blend everything until you achieve a smooth paste. Transfer to an airtight container.
• It's ready!

Observations

Store your spread in the refrigerator. It will harden, which is normal; take it out of the fridge a little before use so it can return to a liquid state.

Cookware

Attributes

PetitChef_Official

Questions

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