Petitchef

Homemade speculaas

When you have a cup of coffee, these delicious spiced cookies will be the best treat you can get :)
Snacks
20 servings
1 hour
15 min
Very Easy
133 Kcal

Ingredients

20
Estimated cost: 1.73 (0.09€/serving)

Preparation

  • Step 1 - Homemade speculaas
    Mix the softened butter with the sugar. Then, add the flour, the baking powder and the grounded cinnamon. Mix to get a sort of sand. Finally, add the yolks and knead.
  • Step 2 - Homemade speculaas
    Make a ball and wrap it. Put in the fridge for 1 hour.
  • Step 3 - Homemade speculaas
    Roll the dough out, and make biscuits using a cookie cutter. Put them on a baking tray.
  • Step 4 - Homemade speculaas
    Bake 15 minutes at 350°F (180°C).
  • Step 5 - Homemade speculaas
    There you are, your speculaas are ready!

Nutritional informations:

for 1 serving / for 100 g

Nutrition:

Nutritional information for 1 serving (38g)
Calories: 133Kcal
  • Carbo: 20.8g
  • Total fat: 3.8g
  • Saturated fat: 2.1g
  • Proteins: 3.2g
  • Fibers: 1g
  • Sugar: 8.5g
  • ProPoints: 4
  • SmartPoints: 5

Photos

Homemade speculaas, photo 1
Homemade speculaas, photo 2
Homemade speculaas, photo 3
Homemade speculaas, photo 4

Questions:

Can these be made eggless? Thanks for your prompt reply.

Answer:

You can do a shortbread pastry with cinnamon to avoid the eggs, so just take the egg out and add some butter in the mix.






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