Paneer(cottage cheese) jalfrezi

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Paneer(Cottage cheese) Jalfrezi
Starter
2 servings
Very Easy
15 min

Ingredients

2

Preparation

Preparation10 min
Cook time5 min
  • Peel onion and cut into thin slices, separate the layers. Peel ginger and cut into juliennes.
  • Wash green chilli and chop. Cut tomatoes and capsicum into long slices. Cut paneer into finger sized pieces.
  • Heat oil in a pan. Add cumin seeds, when they splutter add ginger, green chilli and sliced onions. Saute.
  • Add red chilli and tumeric powder. Stir well and mix capsicum pieces and cook for 3 minutes.
  • Add tomato, garam masala, salt and cook. Add paneer pieces and toss.
  • Serve hot with rotis.


SShirley.P

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