Petitchef team / Mirella Mendonça - page 22
Mirella Mendonça
I am the editorial manager at Petitchef (Portugal and Brazil) and a huge enthusiast of travel and world cuisine, always in search of new flavors and experiences. However, as much as I love exploring the delights of different cultures, my mom's cooking will always be my favorite — with that unique flavor that only she can create.
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Smile! The happiness diet can change your life.
Eat to live longer: The science behind anti-aging foods.
Find out which foods can be eaten after their expiration date!
Use food as cosmetics: A natural trend!
Discover the 14 alcoholic drinks with the least risk to your health!
The right time to season: before or after cooking?
Rice or potatoes: find out which carbohydrate suits you best!
What is the danger of using metal in the microwave?
Discover the 5 foods we eat that contain nicotine!
Anti-waste: Learn how to make homemade vegetable stock with your peelings!
Uncover the secrets of carbonara: make it like a real Italian!
Where to find the good bacteria? A journey to intestinal health!
Miracle Foods? Find out what really helps you slim down and reduce bloating!
How to clean fish? A Complete Guide for Beginners
Butter or Oil: Which to choose when cooking?
What's the hole in the spaghetti spoon for? A culinary question answered!
The origin and recipe of Irish Coffee: A warm and pleasant story!
A pinch of salt makes all the difference: why add it to milk?
Insomnia? Nature has the solution: fruits that guarantee you peaceful nights!
Fresh or spoiled egg? Find out how to tell in just a few seconds!
How to remove the skin from bell peppers: 4 foolproof methods
Coffee: the enemy of white teeth? Find out how to avoid it!