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Cabbage Mor Kootu (Cabbage in Yogurt Gravy)


By ! Regional Indian Cuisine Blogroll ! (Visit website)



Mor kootu is a Tamil Nadu style preparation where vegetables are cooked in a coconut-yogurt gravy. Sounds very similar to Kerala's kichadi aka pachadi, huh? I never made kichadi with cabbage though. I gave it a try and loved this crunchy cabbage side dish with rice.
Recipe Courtesy: Suganya's Tasty Palettes




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