Chicken with Creamy Chive Sauce

This is one of my favorites. It's a lot like Crock Pot Chicken with a few different ingredients. It's so delicious and so easy.

Printable Recipe

Chicken with Creamy Chive Sauce
adapted from the Better Homes and Gardens cookbook

6 boneless skinless chicken breasts (about 1 3/4 lb)
2 Tbsp butter
1 package Italian dressing mix
1 can golden mushroom soup
1/2 cup chicken broth
1/2 of an 8 oz tub chive and onion cream cheese
hot cooked pasta
chives

Place chicken in a crock pot. In a medium saucepan melt butter over medium heat. Stir in dressing mix. Stir in soup, chicken broth, and cream cheese until combined. Pour over chicken. Cover and cook on low for 4-5 hours. Serve over pasta and sprinkle with chives.