Corn & Radish Soup ??????

This soup is especially good for those wants to try radish but dislike the smell and the slight bitter taste (like my husband :P). Adding a cob of corn help sweeten the soup and the smell of radish will not be as strong at the same time.




Ingredients:


1 Corn, cut into sections
2 Carrot, cut into chunks
1 Radish, cut into chunks
8 Red Dates
a handful of Wolfberries
300g Pork Ribs
1.8 litre Wter
Salt to taste



How to do it:


Blanched pork ribs.
Add all ingredients except wolfberries in pot.
Bring it to a boil and reduce to a simmer.
Continue to simmer for 2 hours.
Add wolfberries during last 1/2 hour of cooking.
Add salt to taste.
Serve.