Ragi laddu
Posted the 08/02/2010 21:45:07 By Indiatasgtes
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Recipe type:
Dessert Number of serving: 5 Preparation time: 10 Minute(s) Cook time: 15 Minute(s) Difficulty: Very Easy |
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Ingredients: Ragi Flour - 1 cup Ghee - 1/4 cup Sugar - 1 cup Milk (Warm) - 2 tbsn cardamon powder - 1/2 tsp cashews - 4 |
Preparation: Heat the ghee in a Pan and slowly add the Ragi flour to the pan. Roast the flour for 10 minutes low heat. add milk quickly stir.This helps mositure to make laddu. Turn of the heat. Once cool the mixture. Add sugar and cardamon powder. just add 2 tbspn ghee and make laddus. |
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