This was really an unusual order. But I enjoyed making this cake. The cake base is a chocolate cake covered with chocolate ganache and crushed biscuits and the diving tanks are also chocolate cakes with chocolate ganache but decorated with fondant. the presure gauge anf the pipes are all made from fondant.
Ingredients :Bottom of the cake:
175g butter
35g caster sugar
10g white (1/3 di 1 white)
1/2 vanilla bean
grated rind of 1/2 lemon
100g all purpose flour
35...
Ingredients :Commonly known as "Kaddo" in India, here it is mostly used in savoury dishes. A huge variety of dishes are prepared on most popular Indian festivals ...