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Durian Puffs ... 2nd take (updated with choux pastry recipe)


By From My Kitchen (Visit website)



My second attempt of durian puffs with a different choux pastry recipe. My first attempt was this one and I wasn't really satisfied with the choux pastry although it was ok. They kinda flattened on me after cooling :-( So I tried with another recipe taken from Small Cakes by Roger Pizey and it turned out great. The puffs kept their shape after cooling. I find the puffs are perfect with ice-cream


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