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Leftover Make-over: Chowder to Doria 3: ?It?s Not Only For Chowder! It?s For Seafood Doria Too!?
As I mentioned on Monday, as I was enjoying this creamy yumminess of ?Not Bleeding Chowder!? inspired seafood chowder, I realized this smoked-fish-less version would be also good to be turned into a doria, a quintessential Japanized yoshoku (western food).
It?s basically some buttered rice in a heatproof dish with white sauce with some kind of [...]
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