Cajun roast chicken wing

Ingredients

• 8 chicken wings
• 1 tablespoon of olive oil

Marinades:

• 1 tablespoon Cajun
• Pinch of salt
• Dashes of black pepper powder
• 1 tablespoon of light soy sauce
• 1 tablespoon of honey
• 3 cloves of garlic, peeled and minced

Preparation

• Marinate the chicken wing overnight in the fridge.
• Preheat oven at 180 deg C.
• Brush a baking pan with olive oil.
• Arrange the chicken wings in the baking pan.
• Roast the chicken wings for 30 minutes under 180 deg C.
• Sprinkle dashes of Cajun on the chicken wings, and pour olive oil onto each of the wings.
• Get it roasted until brown.

Questions

Photos of members who cooked this recipe

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