Petitchef

Cajun prawns and crab sticks stir fry

Main Dish
4 servings
20 min
15 min
Very Easy

Ingredients

Number of serving: 4
400 g cooked prawns

8 crab sticks

4 spring onions

2 red chilies

1 & 1/2 tablespoon cajun seasoning

2 tablespoons corn flour

fried shallot oil

Preparation

  • Put the first 4 ingredients into a mixing bowl. Then add the Cajun seasoning and corn flour and mix it well. Let it sit for a while. Heat up some fried shallot oil in a frying pan or wok. Pour in everything into the frying pan and fry. Keep stirring under high heat until everything is heated through and cooked. Dish up and serve hot.

Photos

Cajun Prawns And Crab Sticks Stir Fry, photo 1Cajun Prawns And Crab Sticks Stir Fry, photo 2

Questions:






Rate this recipe:

Related recipes

Recipe Cajun red beans and rice
Cajun red beans and rice
4 servings
55 min
Very Easy
3.7 / 5
Recipe Cajun super bowl appetizers + cajun boogie
Cajun super bowl appetizers + cajun boogie
5 servings
55 min
Very Easy
Recipe Prosciutto, tomato and cantaloupe tartare
Prosciutto, tomato and cantaloupe tartare
2 servings
20 min
Very Easy
Recipe Roasted prawns with garlic and herbs
Roasted prawns with garlic and herbs
4 servings
30 min
Very Easy

Recipes

Related articles

Quintessentially British traditional and tasty fish and chipsQuintessentially British traditional and tasty fish and chipsEasy and tasty butter free desserts!Easy and tasty butter free desserts!

Daily Menu

Receive daily menu: