Kerala style chicken roast
vote now
Ingredients
2
You may like
Honey and old style mustard baked chicken
Preparation
Preparation30 min
Cook time30 min
- Marinate chicken with ingredients 2 for 1-2 hours. Heat 2tsp coconut oil in a pan and shallow fry chicken pieces for 10-15 minutes.
- In the same oil add onions, green chilly and ginger garlic paste. The onion becomes soft and tomato and curry leaves.
- When oil appears, add masalas and mix well. Add fried chicken pieces and 1 cup water. Cover and cook in low flame till the chicken is coated well with masala.
- Heat 1 tablespoon oil and splutter mustard seeds. Add dry red chilly and curry leaves.Add this seasoning above the roast.
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!