Ayam panggang ( spicy roast chicken)
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Ingredients
4
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How to bake a roast pork?
Preparation
Preparation20 min
Cook time30 min
- Preheat the oven to 350°C.
- Chop the chicken in half by cutting down the backbone and tuck the wings underneath.
- Place the chicken-skin-side up and bake for about 30 minutes. Meanwhile combine all the ingredients in a food processor and blend until smooth.
- Brush the mixture all over the chicken and bake for another 30 minutes or thorough cooked. Serve warm garnished with lime wedge.
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