Petitchef

Chinese Style Roasted Chicken Thighs in Char Xiu / Siew / Siu Sauce

Grilled chicken to the Asian way, it's so tasty.
Main Dish
4 servings
15 min
45 min
Very Easy

Ingredients

4

Preparation

  • Clean chicken thighs and pat dry. Add in char-xiu (char siew) sauce and marinate for 2 hours.
  • Wrap chicken thighs in aluminium foil and grill at 180 degree Celcius for 30 minutes.
  • Unwrap and continue to grill for another 15 minutes till the skin turn to golden brown.
  • Remove, cut into pieces and serve.


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