|
||
|
PETITCHEF |
Add your blog-site | Add your recipes | Receive daily menu | Contact us | |
Orange Pepper ?Carrot Soup
 Adapted from: Vegetarian Times Magazine Ingredients: 4 orange bell peppers 3 tablespoons olive oil 1 tsp curry powder 2 bay leaves 1 large onion ? sliced 1 cup carrots 5 cloves garlic ? crushed & chopped 5 cups of chicken broth ¼ cup chopped cilantro ½ jalapeño ? sliced thin with seeds 2 tablespoons lemon juice Place the orange peppers in a food processor and chop until smooth. In a saucepan heat the olive oil with the onion, garlic, bay leaves, carrots, jalapeño and curry. Stir and cook until the onions are clear. Add the chicken broth, the peppers from the food processor. Add the cilantro. Simmer on low for 25 ? 30 minutes. Add the lemon juice and stir. This soup has an exotic taste and is so good! Enjoy, Cook and Stir with Love, Catherine   Check out this recipe at KeyIngredient!  related searches : Orange
|
||||||||||||||||||||||||||||||||||||||
Related recipes
(1 vote)
Recipes
Questions answers