Not yet a member Already a member ? Forgotten password ?
PETITCHEF
Add your blog-site | Add your recipes | Receive daily menu | Contact us


Perfectly Portioned for One


By Meals and Miles (Visit website)




Tonight’s meal was perfectly portioned for one person. No matter what I do, I feel like every time I cook I end up with left overs in some shape or form, so tonight I made sure there was just enough for little ole me. This also prevented me from going back to the stove to pick at the food that’s left (a bad habit I have formed!). Since there was no food to pick at I was safe. :)


CIMG2213


A couple of weeks ago I saw Shannon bake a Stuffed Salmon that looked absolutely amazing and has been an idea in my head ever since. I took her recipe and reworked it with the ingredients I had on hand.


CIMG2216


I picked up these amazing single portions of salmon today at Whole Foods and stuffed one with garlic, fresh spinach & ricotta cheese. I then seasoned the salmon with salt and pepper, some oregano and baked it in the oven at 350 degrees for 15 minutes.


The end product was very tasty and I enjoyed every delicious bite.. This is a great, easy way to spice up boring salmon. Thank you Shannon for putting the great idea into my head.


On the side I also enjoyed some oven roasted brussel sprouts and some Wheat Bulgar.


CIMG2218


I also had a slice of this amazing bread that arrived in the mail today.


CIMG2212


My winnings from the Apple: Blogger Secret Ingredient contest arrived this afternoon. I could not wait to try it, but I managed to hold off until dinner. Let me tell you this bread iss amazing!! I chose the Nut & Grain Bread from Dave’s Killer Bread.  The bread has a nutty flavor to it, with a nice crunch from the great seeds that flow through it.


CIMG2219


Thanks again to Andrea and Erin for awarding me with this amazing prize. The bread is very yummy. I look forward to consuming more of the loaf in my the future.


I caved today at Publix and bought some frozen yogurt. Every week I manage to dodge the Ice Cream row as I maze my way through the store, but this week I had such a MAJOR sweet tooth that I somehow managed to hit the aisle first. Weird how that happens? I routed through the case and found some Peanut Butter cup Frozen Yogurt! I literally gasped when I saw it! Yum!


CIMG2225


Tonight I had 1/2 cup of the Peanut Butter Cup Frozen Yogurt on top of a broken up Pumpkin Bar. I present to you the perfect dessert! I even microwaved the bar for 15 secs so it was nice and warm, which contrasted nicely with the cold yogurt. I could have easily of had another bowl of this. :)


I got alot done today that needed to be done! I now have a stocked kitchen, clean clothes, an empty DVR, an organized living room and so on and so on. The only problem is now, I really do have NOTHING to do tomorrow! Maybe I will just be a lazy pool bum! ?!? Cross your fingers for cloudless skies or I may have my butt glued to the couch. We shall see. :)


      


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page

Send this recipe to a friend

ask a question about this article

share on Facebook


Related recipes

  • Recipe Perfectly Portioned for One - Lentil Shepherds Pie
    Perfectly Portioned for One - Lentil Shepherds Pie
    I am really starting to dig the Perfectly Portioned for One series. Its fun to try to think outside the box and scale back a full meal to one person. Tonight’s meal was the absolute perfect size and filled my tummy up with no left overs![...]
  • Recipe Perfectly Portioned Burger
    Perfectly Portioned Burger
    Bean Burger that is! A vegetarian co-worker of mine told me about his family was split half and half with of both meat eaters and veggie lovers. When they grill out the grill is split into two sides, one with regular burgers and the other[...]
  • Recipe Perfectly Portioned Taco Lasagna
    Perfectly Portioned Taco Lasagna
    It has been a while since I have done a Perfectly Portioned for One Mea l, so I made sure to have one on the menu tonight. This was a quick and easy Mexican dish that has been brewing in my head all day. I have to say it came out just as great as[...]
  • Recipe Perfectly Portioned for One Indian Edition
    Perfectly Portioned for One Indian Edition
    Caitlin is the best! As if you guys did not already know that! Thanks to her, I now have a temporary camera to blog with and take photos on vacation. She has temporarily lent me her old Nikon and I am forever thankful. Thank You Caitlin![...]