Moist chocolate cake - our secret recipe

Ingredients

• MOIST CHOCOLATE CAKE

INGREDIENTS:

• 4 cups all purpose flour
• 3 cups sugar
• 9 tbsp cocoa powder
• 1 tbsp instant coffee
• 1 tbsp baking soda
• 1 1/4 tsp salt
• 1 1/4 cups vegetable oil (can use canola oil)
• 3 cups water
• 4 tbsp white vinegar
• vanilla (I usually omit this)

or if you're making just a small cake, you can use just half of this recipe:

• 2 cups all purpose flour
• 1 1/2 cups sugar
• 4 1/2 tbsp cocoa powder
• 1/2 tbsp instant coffee
• 1/2 tbsp baking soda
• 1/2 + 1/8 tsp salt
• 1/2 + 1/8 cup vegetable oil (can use canola oil)
• 1 1/2 cups water
• 2 tbsp white vinegar
• vanilla
• CHOCOLATE FUDGE FROSTING
• (this one's very yummy)
• Mix the following and cook over double boiler until thick.
• 1 cup cocoa powder
• 2 cups sugar
• 3 cups milk use evaporated filled milk
• 1/2 cup flour
• 1/2 cup butter, softened