French spice cake

Ingredients

• 150 ml whole  milk
• 100 gr honey
• 100 gr butter
• 200 gr all-purpose flour
• 5 gr baking powder
• 120 gr packed brown sugar
• 1 egg
• pinch of salt
• 6 gr ground cinnamon
• 1  clove
• 2 gr ginger
• 50 gr candied orange peel

Materials

• Bread loaf pan (25 cm)

Preparation

• In a bowl combine: ground cinnamon, ginger, clove and pinch of salt.
• In a saucepan combine milk + butter + honey. Cook and stir over low heat until everything is dissolved. Remove from heat and set aside.
  
• In a large bowl, whisk baking powder + flour + brown sugar and add the spice mix. Stir until just combined.
• In the middle, make a hole. Pour the milk mixture into it. Stir well.
  
• Add the candied orange peel. Transfer to a greased loaf pan. Bake 30 min 180ºC or a toothpick inserted into the centers comes out clean.
• It´s ready!