French spice cake

Ingredients

• 2/3 cup milk (15 cl)
• 3.5 oz honey
• 3.5 oz butter
• 1 & 2/3 cup wheat flour
• 1 tsp baking powder
• 1/2 cup brown sugar
• 1 egg
• 1 pinch salt
• 1 tsp grounded cinnamon
• 1 clove
• 1/2 tp grounded ginger
• 2 oz candied orange peel

Materials

• Bread loaf pan (25 cm)

Preparation

• In a bowl combine: ground cinnamon, ginger, clove and pinch of salt.
• In a saucepan combine milk + butter + honey. Cook and stir over low heat until everything is dissolved. Remove from heat and set aside.
  
• In a large bowl, whisk baking powder + flour + brown sugar and add the spice mix. Stir until just combined.
• In the middle, make a hole. Pour the milk mixture into it. Stir well.
  
• Add the candied orange peel. Transfer to a greased loaf pan. Bake 30 min 180ºC or a toothpick inserted into the centers comes out clean.
• It´s ready!