Moist chocolate cake

Name: Moist chocolate cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 7
Cuisine: En
Ingredients: Flour- 1 cup; Sugar- 1 cup; Cocoa powder- 1/3 cup; Baking soda- 1 teaspoon; Egg- 1; Salted Butter/Oil- 1/2 cup; Buttermilk/Milk- 1/2 cup; Pure Vanilla extract- 1 teaspoon; Boiling water- 1/2 cup

Dessert

Very Easy

50 min

Ingredients

Flour- 1 cup
Sugar- 1 cup
Cocoa powder- 1/3 cup
Baking soda- 1 teaspoon
Egg- 1
Salted Butter/Oil- 1/2 cup
Buttermilk/Milk- 1/2 cup
Pure Vanilla extract- 1 teaspoon
Boiling water- 1/2 cup

Preparation

Preparation15 min

Cook time35 min

Preheat the oven at 300 degree F. Grease a 7 by 11 inch baking dish with butter/shortening.
Mix the flour and baking soda by whisking together in a mixing bowl.
Beat the sugar and butter/oil. Add the egg and beat well.
Add the milk/buttermilk and cocoa and mix everything well.
Add the boiling water and vanilla extract now.
Finally add the flour mixture and mix everything well.
Pour it into the baking dish and bake for about 30-35 minutes or till the cake is done.
Cool on a wire rack and do the topping/frosting.