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Recipe of the week: Skordalia


By Kitoula?s Greek Food Journal (Visit website)



Do you like garlic? This dip is for the serious garlic lover. 6 cloves of garlic 2 cups cold mash potatoes (instant work fine) 1 cup extra virgin olive oil 1/4 cup of vinegar 1/4 cup of water (optional – for … Continue reading →


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